Specifications Technologist (hybrid)
My client a successful and well respected food manufacturer are seeking a Specifications Technologist to join their Technical department, you will take a key role in supporting the New Product Development Team and ensuring that product specifications and information is correct
Key Responsibilities
- Ensure due diligence and take into consideration time scales, company procedures, legislation and customer codes of practice
- Ensuring that correct technical information is on correct packaging
- Attendance at customer meetings
- To ensure you keep up to date with current legislation and company policies
- Ensuring that raw materials specifications are assessed according to particular standards
- Reviewing analytical data
- Be compliant with customer requirements
- Support to production to provide solutions
Skills and experience;
- Understanding of HACCP, GMP and hygiene
- Basic understanding of Microbiology and Nutrition
- Strong communicator
- Analysis
- Attention to detail
- Good computer skills
- Strong communicator
Qualifications
- Degree/HND in a food or science discipline
- 1 years+ experience in food manufacturing
- Food safety and Hygiene Qualification
- Days Mon- Friday, 8.30am-5pm
- Hybrid working